Greetings all-
I've been reading recently about setting up POS (point of sale) systems for restaurants/bars, etc. and I'm coming across something that I have never dealt with before.
Whenever I read about touchscreen monitors, they always mention that they come in either Resistive, Capacitive, or SAW versions. I'm familiar with resistance, capacitance, etc. but I have never heard these terms in reference to an LCD or CRT monitor. Does is have something to do with the way the monitor perceives touch?
Any detailed info and/or links would be greatly appreciated. Also, any info/articles you could send my way about setting up more robust POS systems would be great also
I want to absorb as much data as possible at this point!